Raw Food Recipe – Granola with Almond Milk – A Raw Diet & Raw Recipe – Breakfast
http://www.learnrawfood.com/ Raw food author and chef Jennifer Cornbleet shows you to make a delicious gluten-free raw granola, which is then topped with raw almond milk. From her DVD, Raw Food Made Easy. Produced by Larry Cook.
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Duration : 0:7:31
martina112203
I just love your …
I just love your recipes! They are truly the BEST on the web. Thank you so much, Jennifer!
machellacoachella
is there anything …
is there anything you can make with the leftover almonds from the almond milk recipe?
whitbyjet65
How do you clean …
How do you clean the bags?
Akilahfoye
@faintsunrise they …
@faintsunrise they are dried grapes, not cooked
zestrus11
as a raw vegan i …
as a raw vegan i would find eating all those nuts hard on my tummy. try subbing some of the nuts with sprouted grains.
LarryCook333
@TheMakeOrBreak …
@TheMakeOrBreak Thank you for the props. Good luck…you can do it!
TheMakeOrBreak
i love your channel …
i love your channel, i’m slowly transitioning to a vegetarian lifestyle then later hopefully total vegan. at this point i’m down to eating tuna, since i’ve gradually cut out all my meat intake. i needed an alternative to cows milk and didn’t like having to buy soy or almond at the store. so this recipe is great! i love it and can’t wait to try it on my own. thanks a bunch! =D
Vanessa18363
Could you give 2 …
Could you give 2 raw food recipes for a 2 meal -aday plan…which gives you your 2400 caloric intake…
and if anyone sees this and would kindly like to plan two raw food meals which would give you 2400 calories
thankyou’s in advance (you could send it to my comments)
TheTheTheEmpty
@RADIANTandRAW …
@RADIANTandRAW sounds great!
MrRic2828
hello, when you …
hello, when you saok the nuts is necesary to use the masons jar or could be another container?? also when soaking them is necesary to close the lid?? thank you for your response
faintsunrise
i didn’t know that …
i didn’t know that raisins were raw?
MyLaura999
Thank you for this …
Thank you for this great recipe, looks delicious. Im always looking for good raw food recipes.
emacwakeup
mmmmmm!!! that …
mmmmmm!!! that looks really tastey!! cnt w8 2 try….
n the almond milk was soo easy!! hope it tastes good!
samanthajuice
that actually looks …
that actually looks really good!
jessomglol
Mmmm! Looks delish. …
Mmmm! Looks delish. I would love to see more recipe videos from Jennifer! I loved her book “Raw for Dessert”
Whiteboard7
this was AWESOME! …
this was AWESOME! 10/10
Luciek69
Deliciosooooooo.
Deliciosooooooo.
shannadew
What type of food …
What type of food precessor do you use? Mine sucks
trainwreckhavoc
Anyone wondering …
Anyone wondering about proper food combining? Fruit should be eaten on its own etc…This looks soo good though!
DonnaLMiller
Oh yum! Really …
Oh yum! Really nicely done video and I love how some people have contributed their own recipes for almond pulp or milk – thank you! I’ve written them down. Need to order some organic almonds now.
I must say I think it’s so funny though, in all these raw food videos there always seems to be a stove in the background! Like a really nice, really expensive stove.
Thank you Jennifer! Think I’ll go add your book and DVD to my Amazon wishlist now.
BellaLuna2005
Sounds so good. …
Sounds so good. Yummmmm.
screenflicker1
she made an almond …
she made an almond titty first to milk the almonds later j.k. i am a superfoodist too
RADIANTandRAW
You can order your …
You can order your almonds from the UK, we still have them raw here. The exchange rate on in the US is really strong against the UK pound, so you could buy loads and store in the fridge.
RADIANTandRAW
By the way, my …
By the way, my favourite way of using almond milk is to place a cup of almond milk into a blender, add 1 frozen banana plus 1 tablespoon of raw cacao and some fresh mint leaves or vanilla beans.
Soooooooooo delicous!!
Tastes like an icecream milk shake and is a lovely treat in the afternoon before a workout or when you want more zing!
RADIANTandRAW
I had a lot of …
I had a lot of almond pulp stored in the fridge from making 1 litre of almond milk each day for a week.
I put all the pulp in a food processor, added some chopped dates, 2 bananas, raw argave syrup. shredded raw coconut – blended all that together and then flattened out onto 3 dehydrator sheets.
Dehydrated in excallibur at 110 degrees for 4 hours, flipped them over and dehydrated again for 6 hours.
They are like thin slices of moist banana cake!!
All raw yummy goodness!!